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137
Hotels in Crete
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Zaliki

The Zaliki Boutique Hotel is housed in a fully renovated neoclassical building. All the air conditioned rooms are tastefully decorated and feature modern facilities. The hotel is located just 150m from the central Aristotelous square of Thessaloniki.

ZALIKI

The hotel’s Greek breakfast includes eggs cooked in various styles, cream-filled “bougatsa” pie, small pies with sesame filled with peppers and feta, spinach pies, and a selection of breads. Guests will also find fresh fruits, various jams, honey, chocolate praline, fresh milk and fresh strained yoghurt. The breakfast buffet also serves “kasseri” cheese, cold cuts with olives and veggies, orange juice, coffee, a selection of teas and chamomile.

13423

ZALIKI

Address:6, Gr.Zaliki Str.
Phone:2310 226400

ZALIKI

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Zagori Suites

A fascinating Luxury Boutique Hotel, the Zagori Suites, is nestled at an altitude of 1,000m in Vitsa, Central Zagori, next to the famous Vikos Canyon and the stone bridges of Voidomatis River. This unique complex consists of seven deluxe maisonettes-chalets and suites with breathtaking views of the summits of Pindos. Each residence is unique in style, tastefully decorated to the last detail with handmade furniture and antiques, as well as a fireplace.

ZAGORI SUITES

The Greek breakfast at the hotel has many local specialties. The handmade pies hold a prominent place at the buffet. Guests can enjoy among others “kasiopita” pie, cabbage pie, mushroom pie, chicken pie and cheese pie with peppers. There are also fresh eggs of the day, local cheeses, such as smoked cheese from Metsovo, gruyere, “kefalograviera” and feta cheese, a selection of cold cuts, and yoghurt from a local producer. The fresh bread is baked in a stone oven, and there is also fresh milk, dried nuts and fruits, homemade cakes, traditional sweets in syrup. Other sweets include spoon sweets and homemade jams. Beverages include fresh orange juice and mountain tea from Mountain Nemeritska. The soup of the day in Winter features traditional trahanas” (pasta), zucchini soup with coriander, carrot soup, potato soup with “tsigarithres” (greens), as well as cauliflower soup with smoked eel.

15288

ZAGORI SUITES

Address:Vitsa Zagoriou, Ioannina
Phone:26530 71076

ZAGORI SUITES

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112
Hotels in Central Greece
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Athens Zafolia Hotel

Athens Zafolia Hotel is a 4 star hotel in Athens with a magnificent view of Lycabettus Hill and emphasis on top quality hospitality services. This modern hotel offers guests high standards of accommodation with many facilities: a bar, a restaurant and a roof garden with stunning views. Its multi-functional halls are fully equipped for successful business and social events. The hotel is close to bus and trolley stops as well as a Metro Station and has a private underground car park.

Athens Zafolia Hotel

The breakfast buffet at Zafolia Hotel offers many Greek ingredients and specialities, starting with a wide variety of beverages (coffees, teas, milk, chocolate, cocoa). The bakery section features sweet egg bread “tsoureki”, biscuits, a selection of breads (village style, multi grain, rye), cakes and mini “”bougatsa”” pies (custard cream with phyllo). Guests will also find a selection of cereals, dried fruit and nuts, authentic handmade jams (apricot, strawberry, orange, cherry and peach), honey and hazelnut praline. There is also yoghurt (full and low fat), yellow cheese and feta as well as cold cuts (ham, mortadella and turkey). Eggs can be fried, boiled or scrambled with bacon and sausages. The breakfast buffet’s veggie section carries fruit compote (peach, apricot, pineapple, plums), fresh fruit, fruit salad, fruit juices (orange and grape fruit), tomatoes, cucumbers, olive oil and olives.

03684

The hotel's Greek breakfast includes among others:

"Feta" Cheese
Kasseri of Lesvos (PDO)
Ham
Strained Yoghurt
Pine tree Honey (Pefkomelo)
Strawberry Marmalade
Sesame halva (with tahini)
Cheese pie
“Tsoureki” (sweet bread)
Rye rusks
Village style white bread
Kalamon olives
Apples
Chamomile
Greek Coffee

Athens Zafolia Hotel

Address:87-89 Αlexandras Αve.
Phone:+30 2106449002

Athens Zafolia Hotel

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Xenion Toy G.merantza

The “Xenion” is a large hospitality house that consists of ten apartments (with one or two rooms). It is situated in a majestic location at the foot of Stroggoula, in the famous Tzoumerka.
It is built by the renowned stone masons of the region next to the forest. The “Xenion” has a spacious reception area, a large lounge with the main fireplace, monastery style dining room for breakfast, lunch or dinner.

XENION TOY G.MERANTZA

The Greek breakfast starts with a traditional sour “trahanas” (traditional pasta), “myrmilonia” with sweet red pepper, sweet “bazina” with honey, “tiganites” (pancakes) and the classic pie of Tzoumerka, “zymaropita”. Fresh bread is paired with local honey, homemade jams, goat and sheep’s butter or cow butter. Cheeses from the wider region include feta and gruyere, “anthotyro”, goat’s cheese and “metsovone”. Fresh village eggs can be served “tsaklanista” with butter, and there are also smoked cold cuts or smoked trout produced by the owners. Delicious local yoghurt is accompanied by a selection of dried fruits and fruit salads. There are all types of coffee as well as the famous mountain tea from Stroggoula and Kakarditsa, as well as herbal teas (sage, marjoram, nettle). There is freshly squeezed orange juice. For dessert there are various cakes, apple pie with butter and cinnamon, lemon pie, home made “pasta flora” jam tart, semolina pudding (halva) with spoon sweets and milk pie.

15133

The hotel's Greek breakfast includes among others:

Feta’ Cheese
Goat cheese of Metsovo
Baked ham
Cow’s Yoghurt
Fir Honey
Fig Marmalade
Milk pie of Epirus
Flour pie of Zagoria
Olive bread
Whole wheat rusks
Starenio (White bread)
Extra virgin olive oil
Kiwi
Mountain Tea (Malotira, Kalokimithia)
Greek Coffee

XENION TOY G.MERANTZA

Address:Τsopela
Phone:26590 62350

XENION TOY G.MERANTZA

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Xenia Palace Portarias

The Xenia Portaria hotel combines luxury with impeccable services and hospitality. Imposing, elegant, sophisticated and enchanting, the Xenia is the ideal starting point for unforgettable excursions. Showing respect to the surroundings and architectural style of Pelion, the hotel opens to nature with its outdoor swimming pool and the Pool Bar that adds a touch of color and vitality to the warm summer months. The ideal combination of green-blue stretches out as far as the eye can see, as far as the calm waters of Pagasitikos Bay.

XENIA PALACE PORTARIAS

The Greek breakfast starts with milk, yoghurt, butter, a selection of cheeses (feta, “manouri”, “kasseri”, “galotyri”, “myzithra” and others) as well as vegetables and fruits. The brown bread is worth trying, as is the olive oil, the hot “trahanas” soup with grated cheese and the sweet pumpkin pie. Guests will also find “lagites” with cheese, “lagites” with sugar, milk pie, sweet or savory “avgofetes” (French toast), “batzina” with “bobota”. The breakfast buffet is complete with halva from Farsala, sausages from Trikala (village style), various spoon sweets and jams from Pelion.

02348

XENIA PALACE PORTARIAS

Address:ΠΟΡΤΑΡΙΑΣ ΜΑΓΝΗΣΙΑΣ
Phone:24280 99980-3

XENIA PALACE PORTARIAS

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Location

Xenia

The Xenia Ouranoupolis hotel, in Chalkidiki, is built in verdant surroundings, just a few meters from the sea, and boasts a wonderful view to the gulf of Ouranoupolis and the island of Amouliani. One of the main assets of Xenia Ouranoupolis is the successful combination of simplicity and luxury. A day or afternoon by the swimming pool will prove that.

XENIA

The Greek breakfast buffet at the Agionissi Resort offers a variety of breads, eggs cooked in six different ways, four types of cold cuts, three types of cheese (“kaseri” from Vermio, “telemes”, feta from Chalkidiki””) and two types of olives. There is also “trahana” (Greek traditional pasta), homemade cheese pies and spinach pies, yoghurt, fresh milk and butter from the American Agricultural School. Guests may also enjoy fresh fruits, homemade compote, jams, honey from Chalkidiki, and fresh juice. Cooked dishes include certain traditional, Mediterranean dishes such as “tiganopsomo” (fried dough) sprinkled with feta cheese and finely chopped tomato. The dessert menu includes: “ryzogalo” (rice pudding), homemade cream, “bougatsa” (cream-filled pastry), cake, homemade “tsoureki” (sweet bread), halva from Macedonia or semolina pudding (halva), lemon cake and yoghurt with honey. There are also “loukoumades” (honey dumplings) and homemade biscuits.

02119

The hotel's Greek breakfast includes among others:

"Feta" Cheese
Manouri (PDO )
Ham
Strained Yoghurt
Flower Honey
Strawberry Marmalade
Quince spoon sweet
Cheese pie
Raisin bread
Wheat rusks
Whole wheat bread
Kalamon olives
Bananas
Chamomile
Greek Coffee

XENIA

Address:Ιerissos
Phone:23770 71412

XENIA

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Hotel
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Location

Wyndham Grand Athens

The new, fully renovated, Wyndham Grand Athens Hotel offers affordable luxury in the heart of Athens. Situated on Karaiskaki Square, next to the Metro Station, it is the ideal starting point for urban expeditions as it is close to all major city sites. The 8 storey building has 276 rooms and suites. The hotel has14 multi-functional areas, conference rooms and restaurants, a spa centre and a gym.

Wyndham Grand Athens

Wyndham Grand Athens offers a wide selection of Greek traditional delicacies in its breakfast buffet. Guests may start with traditional sesame “koulouri” ring bun, village style bread, jams, sesame spread (tahini), yoghurt and rusks. There is also a choice of green and black Kalamata olives or olive paste, feta or “Metsovone” cheese. The smoked pork “syglino”, the “kagiana” (scrambled eggs with tomato) and the orange flavored village style sausages are really worth trying. Sweet choices include thyme honey, semolina pudding (halva) and traditional spoon sweets. The breakfast buffet is complete with “ryzogalo” (rice pudding), “moustokouloura” (cookies with grape must), mountain tea and sage herbal tea.

13546

The hotel's Greek breakfast includes among others:

"Feta" Cheese
Manouri (PDO )
“Syglino” of Crete
Cow’s Yoghurt
Flower Honey
Orange Marmalade
“Loukoumi”
Spinach pie with cheese
“Tsoureki” (sweet bread)
Barley rusks ("Krithina" rusks)
Village style white bread
Extra virgin olive oil
Kiwi
Chamomile
Greek Coffee

Wyndham Grand Athens

Address:Αhilleos & Μeg.Αlexandrou Str.
Phone:216 8009900

Wyndham Grand Athens

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Hotel
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Location

Vritomartis

The Vritomartis hotel is a unique, special hotel for naturists. Built in a fantastic location it combines views to the sea and mountains with the virgin and wild nature. It is located just 2km from Sfakia Chora and is the ideal location for naturists who like to enjoy the peace that this land offers. The resort has a 25m swimming pool and guests may choose from the many daily activities and excursions to the important sites of the region. As a family hotel, there are special facilities for children.

VRITOMARTIS

The Vritomartis Resort & Bungalows offers a wide range of Greek products at its breakfast buffet. Breakfast consists of pure, fresh Greek products from local producers, the hotel garden and traditional bakeries of Crete. Among other things guests can taste a vast selection of breads from a traditional bakery in Sfakia. There are also mini chocolate pies, raisin pies and cakes, a variety of fresh fruits and compotes. Also offered are boiled and fried eggs, as well as omelettes, and a selection of cold cuts. As for pies there are mini “kalitsounia”, pies with greens, pies with ham and sweet pies like mini “lychnaraki” as well as apple pies. There is a variety of jams, black and green olives, tomatoes and cucumbers from local producers. The buffet also serves local yoghurt, “anthotyro” cheese and “myzithra” cheese from local producers. As for juices there is grape fruit, orange and cranberry. Guests will also find local mountain tea and green tea, fresh Greek dried nuts.

08335

VRITOMARTIS

Address:Ηora
Phone:28250 91112

VRITOMARTIS

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Location

Vrachos

The Vrahos Boutique Hotel stands out for its location on the quiet side of the seaside village of Karavostasi on Folegandros. The hotel is literally set by the sea, perched on the rocks and just 40m from the beach, combining panoramic views of the bay and the nearby islands. It is a boutique hotel built with respect to the traditional architecture of the island, combining modern aesthetics. The hotel comprises five independent buildings and features a bar and a restaurant serving local dishes.

VRACHOS

The breakfast buffet is based on the products of Folegandros and of Greece in general. Fresh bread from the traditional bakery, barley buns, jams, local thyme honey, handmade cakes, biscuits, bread sticks, Greek dried nuts and fruits, strained yoghurt and fresh butter, are the main daily staples. Local products of the island such as “kefalotyri” and “anthotyro” cheese, “souroto” cheese, olives, capers, buns from hard wheat, sesame “pasteli” bar, figs and pears are also available.
The local delicacies “kalasouna” (cheesepie), “ladenia” pie (with oil), the “karpouzenia” (watermelon sweet) and the handmade cheese, apple and spinach pies are highly recommended. The buffet also features cold cuts, eggs cooked in various ways, Greek vegetables, orange juice, coffee, tea, and local fruits.

10062

The hotel's Greek breakfast includes among others:

Feta’ Cheese
Skotyri of Ios
Baked turkey
Strained Yoghurt
Thyme Honey
Strawberry Marmalade
“Karpouzenia” of Folegandros
Cheese pie
Butter cookies
Barley rusks (‘Krithina’ rusks)
Starenio (White bread)
Kalamon olives
Oranges
Chamomile
Greek Coffee

VRACHOS

Address:Karavostasi, Folegandros
Phone:22860 41450

VRACHOS

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Hotel
Breakfast
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Location

Volissos Holiday Homes

The Volissos Holiday Homes-Boutique Hotel is a newly constructed complex on northwestern Chios comprising 14 self-catering furnished flats. Residences have their own kitchen and big veranda with panoramic views of the sea. The complex is built in verdant surroundings just a stone’s throw from the Lefkathia beach. Ideal for couples, families or large groups.

VOLISSOS HOLIDAY HOMES

Guests at the Volissos Holiday Homes will enjoy homemade Greek delicacies, local flavors, goodies from the vegetable gardens. The handmade pies, tarts and all kinds of Greek dishes compose a variety of sweet and savory flavors: Cheese pie with “anthotyro” cheese, “malathropita” with finocchio and greens from the garden or small pies with salmon and finocchio, pie with zucchini, cheeses and mint are but a few examples. Sweet dishes include milk pie, “tiganites” (Greek pancakes), semolina pudding (halva) with mastic, “ryzogalo” (rice pudding), cookies with olive oil and orange, chocolate cake variations and orange pie with phyllo or cold lemon tart with walnut. There are also handmade jams, spoon sweets and village style bread. Dairies include local milk with bergamot and honey, a variety of cheeses, like “mastelo”, “anthotyro”, gruyere from Chios and many more. The local yoghurt is recommended with traditional toppings. The fresh eggs can be served as “strapatsada” scrambled with tomato, feta and village style sausage. Beverages include fresh juices, mountain tea, sage, and Greek coffee with mastic flavor.

13774

VOLISSOS HOLIDAY HOMES

Address:Limnia
Phone:22740 21700

VOLISSOS HOLIDAY HOMES

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Hotel
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Location

Volcano View

Just a short distance from Fira, the main town of Santorini, the Volcano View Hotel is perched on the crest of the steep Caldera cliffs. Located at the edge of the imposing Caldera, 400m high, the hotel overlooks the blue waters of the Aegean and offers its guests amazing views of the sea and sunset. The Volcano View Hotel & Villas features 95 exceptional rooms and five luxury VIP villas with private pools providing its guests with top quality services and facilities.

VOLCANO VIEW

The buffet is set at the hotel restaurant with views of the volcano. Breakfast starts with handmade croissants, cakes and a variety of freshly prepared sweets. At least two traditional Santorini sweets, made on the premises, are served daily, together with biscuits, cookies and rusks, all of which are handmade. One of the main savory dishes is a scrambled eggs version, “koskosela” (local name for “strapatsada”), which is based on an authentic traditional Santorini recipe, as well as the stuffed Santorini cherry tomatoes with egg, feta and oregano. Other egg dishes are eggs fried in red sauce, Santorini “sfouggato” (omelet with potatoes, eggs, zucchinis, and local capers. Spoon sweets, Santorini cherry tomato sweet, “katsouni”, or grape sweets alternate on the buffet. Other rotating sweets include pasta flora jam tart with handmade biscuits, cream-filled “galaktoboureko”, syrupy treats (“saragli”, baklava, “samali”), or tahini pie, “trahanas”, semolina pudding (halva) and “ryzogalo” (rice pudding).

09768

The hotel's Greek breakfast includes among others:

"Feta" Cheese
Graviera of Naxos (PDO)
Air dried salami
Strained Yoghurt
Flower Honey
Strawberry Marmalade
Loukoumades
Cheese pie
“Tsoureki” (sweet bread)
Barley rusks ("Krithina" rusks)
Village style white bread
Olive Οil
Apples
Chamomile
Greek Coffee

VOLCANO VIEW

Address:Ftelos
Phone:22860 24780
Website:

VOLCANO VIEW

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Hotel
Breakfast
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Location

Viragas

The Viraggas is a new traditional guesthouse at the old village of Vrastama in mountainous Chalkidiki. There are six rooms in the main building of the guesthouse and a seating area with a fireplace. A second building was created in the surrounding area, which houses the breakfast and restaurant area with a fully equipped kitchen. The surrounding area comprises a lush garden, a mini swimming pool – Jacuzzi and a seating area under the plane trees with a stone oven and barbeque.

VIRAGAS

Breakfast at the Viragga is a daily surprise, as it combines authentic, selected Greek products with all kinds of beverages. Priority is given to Greek coffee and herbal infusions.
The freshly squeezed juice from Greek oranges is combined with pies with feta cheese and various wild greens, such as spinach, leeks, nettles and others. There is also home baked bread with organic flour from rye, wheat, barley, corn, linseed and with various seeds. The local fresh eggs are cooked in various styles and there are also homemade jams and spoon sweets of Viragga, local honey and strained yoghurt. Other selections include local goat’s cheese and feta, cold cuts and wheat “trahanas” (pasta) made on the premises with fresh goat’s milk. Various vegetables from the garden and seasonal fruits are served. For dessert there are cakes and “tsoureki” (sweet bread) always freshly made at the guesthouse, biscuits and cookies -all made with passion.

13612

VIRAGAS

Address:Βράσταμα
Phone:23710 71429

VIRAGAS

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