Paxa from Chios (a kind of Dakos rusk)
Paxa of Chios is an oblong rusk with a distinctive mastic aroma. It is dark yellow in color due to the barley flour. The island’s famous mastic is added to a blend of barley and wheat flour, which is double-baked to produce the traditional rusks.
During the summer months, the rusk replaces bread at the table and is a tasty accompaniment to coffee.