producer products: Olive oil - Olives

Eleonas Vallis Olive Oil BIO

In 1836, Apostolos Doumas bought from the Turks a large area with wild vegetation around today’s Rovies village in North Evia Island Greece. His descendant, Antonis Papadopoulos (1893-1963) was the one who gave the olive grove its current form. He trasplanted the olive trees from all the areas of the estate in one place – near the river delta, next to the sea. He continued planting olive trees from the sea to the top of the mountain and experimented with new olive crops and varieties. Visit us to watch the video about the long history of the estate. We, Stefanos … Read more

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Elaion Likno

The story of Elaion Likno begins in Leptokarya of Trikala, in the area of Voïdoglossa, where the first olive grower of the region was Georgios Kolonas, grandfather of the current olive producer, founder, and owner of the business, Mr. Christos Bellos. Through a long-standing family tradition, the love for olive cultivation and the land itself was passed down from generation to generation, creating strong roots that remain alive to this day. Growing up alongside his grandfather, Mr. Bellos was introduced to olive cultivation from an early age, learning not only the techniques of production but, above all, the importance of … Read more

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Enipeas Evoo

Enipeas Evoo embodies authentic Greek tradition, combining organic farming, respect for nature, and an unwavering commitment to quality. The company produces Ultra Premium Extra Virgin Olive Oil with exceptionally high phenolic content, sourced from early-harvest olives grown in the historic soils of Elis, near the Enipeas River and Ancient Olympia. A Land with History The olive groves of Enipeas Evoo are located at an altitude of about 250 meters, in the fertile plains and slopes surrounding the river Enipeas – a place rich in cultural and geological heritage. The soil, with its limestone and clay deposits, fine sediments, and natural … Read more

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LIÁ Olive Oil

LIÁ Olive Oil captures the essence of Messinia through a product that unites tradition, quality, and respect for nature. With its groves located in the picturesque area of Filiatra, the company produces premium Extra Virgin Olive Oil, reflecting the richness of the Greek land and the heritage of centuries. A Land with Deep Roots The LIÁ olive groves are situated where the mountains of Messinia meet the breeze of the Ionian Sea – a region steeped in history and myth. This fertile land, connected with the traditions of ancient Mani and King Nestor, provides the ideal environment for the olive … Read more

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Creta Eleon

In Creta Eleon we carry on a family tradition of 70 years in agribusiness by trading and exporting Olive oil from the island of Crete in Greece. Our company’s olive oil is produced with cold extraction from “Koroneiki” olive tree cultivar. It is an olive variety, globally known and appreciated for its fruity flavor, excellent qualities, and high nutritional value. Creta Eleon’s experience and expertise guarantee that our products have the highest quality and will live up to the modern consumer’s expectations, who values quality and seeks elevated tasting experiences. Our love and admiration for extra virgin olive oil has … Read more

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Sigri Olive Mill

An Oil press of traditional architecture with stones and other natural building materials found on the island of Lesvos. An advanced oil mill, combining tradition with technology. A dedicated, energetic and skilled team, focused on sustainability and an ethical work culture. They have developed the Ol‘eve brand, a family of premium Extra Virgin Olive Oil and a carefully selected range of Healthy Functional Foods, including extra virgin olive oil, honey, olives, tea, sun-dried tomatoes, salt agave syrup with hibiscus, organic matcha, organic cocoa and more. They have their own facilities and together with the Research and Development department, consisting of food … Read more

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Thymissi

Flavours trigger memories and carry stories Thymissi is a journey of exploration of our collective taste memory. It’s an ongoing project that searches for the authentic, timeless flavours of Greece that bring the past and the present together, the flavours that convey the aromas and colours of the Greek land and the values of the healthy Mediterranean diet. Organic Honey A pure, organic honey that exudes all the intoxicating scents of the Cretan land, harvested from bees that collect nectar from wild thyme and other aromatic herbs of Crete. Organic Olive Oil Thymissi extra-virgin olive oil comes from organic olive … Read more

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Maleas Foods – Greek Mountain Tea

“Maleas Foods since 1923” mission is to produce, package, standardize and promote natural products with emphasis on the therapeutic power of plants, Greek cuisine and gastronomy, and a love of nature. Greek Mountain Tea, in the series Herbs In The Sun® stands out as a product. Traditionally, it is prepared by boiling the stems and leaves and filtering to get a hot beverage. Our method of creating a powder from the herbs, makes this product easier to consume and convenient to use! It is just infused in hot water and ready to use.

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