Start an amazing day at the “Amvrosia” Restaurant, enjoying your breakfast at the colourful buffet. In an elegantly decorated area, you are invited to taste Greek products and recipes that adorn Greek cuisine. Variety of breads and pastries, jams, handmade pies, cakes, spoon sweets, Greek cheeses, cold cuts, hot and cold drinks, refreshing juices and fresh fruit.

Traditional Greek recipes are prepared daily by the hotel’s experienced cooks and pastry chefs, offering a wide selection of buns, rusks, cakes and pies. The variety of cheeses is equally rich and includes traditional cheeses from Thessaly and other dairy products, such as yogurt, combined harmoniously with pure honey, traditional spoon sweets and fruits. Guest may also enjoy a variety of egg preparations, bread and other pastries, olives and virgin olive oil.