4100gr soft margarine
17 whole eggs
200gr baking powder
In a large bowl, mix the margarine and the sugar; stir and add the eggs. Stir in the flour, baking powder cocoa, cinnamon while adding them slowly to the mixture. Then, using a spoon, scoop out small amounts of batter and place on a buttered baking pan.
Place in the oven and bake at 180 C for 20 minutes.