The Varos Village Traditional Hotel offers breakfast with unique local products and authentic recipes of Lemnos. There is fresh bread and rusks, homemade pies with “kalathaki” cheese or greens, omelettes with village eggs and vegetables from the hotel gardens or “sfouggato” omelet with zucchini. Another specialty is baked tomatoes gratinated with “melihloro” cheese. There are also various cheeses from Lemnos, thyme honey from Lemnos, homemade jams and local spoon sweets, sheep’s yoghurt, fresh fruits, fruit salads, tomatoes, peppers and cucumbers from the hotel farm. Furthermore, there is a variety of cold cuts, cereals, herbal infusions, fresh orange juice, filter coffee and traditionally brewed Greek coffee. Desserts include “bougatsa” pie with custard cream or sweet pumpkin pie and handmade cookies.