The Skala hotel on the island of Patmos is located just 50 metres from the beach and offers its guest an atmosphere of serene ambience and is equipped with state-of-the-art facilities. There is a big breakfast buffet every morning, a room with a large TV and bar, a conference hall, a large swimming pool and a pool bar.
The Greek breakfast buffet, which includes sweet and savory dishes, is served in the hotel dining room and includes fresh bread from the neighborhood bakery, cookies and cakes, fruit compote, boiled and fried eggs as well as omelet. There is also a selection of cold cuts, Greek cheeses, such as gruyere from Crete and “sfina” from Patmos, creamy yoghurt, jams in various flavors, honey, chocolate cream, halva, tahini spread, seasonal fruits, olives, tomatoes produced on the island and last, but not least, the traditional cheese pie from Patmos.
The hotel's Greek breakfast includes among others:
Pie of Saint Fanourios
Barley rusks (‘Krithina’ rusks)
Starenio (White bread)