Pasiphae hotel is located in Skala Kallonis on Lesvos island, 48km from the airport and 40km from the port of Mytilene. The beach is just 300m away from the hotel. The Pasiphae has 60 rooms, seven of which with a double bed. There is also a restaurant that serves breakfast and dinner as well as a restaurant by the pool for lunch. The hotel can organize conferences and social functions.
There are three types of breakfast offered at the hotel Pasiphae: English breakfast (twice a week), continental (twice a week) and Greek breakfast (three times a week.) The Greek breakfast comprises many types of traditional jams from fresh fruits, cheeses from Lesvos (feta, “ladotyri”, “kefalograviera”, “kasseri”), sheep’s yoghurt, traditional rusks, handmade cookies from the local women’s cooperative, “giouzlemedakia”, (small cheese pies), traditional cheese pie or spinach pie and vegetables with various local olives. Eggs are boiled or fried and there is also omelet with feta cheese and tomato. Herbal teas are served (sage, linden, chamomile, the traditional “kainari” which is a mixture of herbs from Aghiasos village) and Greek coffee, upon request, brewed the traditional way.
The hotel's Greek breakfast includes among others:
Feta’ Cheese
Kefalotyri
Village style sausages
Sheep’s Yoghurt
Flower Honey
Damson Marmalade
Cherry spoon sweet
Cheese pie
Vanilla cookies
Wheat rusks
Village style brown bread
Kalamon olives
Melon
Verbena
Greek Coffee