At the world famous tourist destination Hersonissos, on the island of Crete, the Lyttos beach is set amongst flowered gardens, in a 150 acre area of palm trees and flowers, with a fully organised 350m sandy beach. The hotel features 347 rooms (double, family and suites), and boasts four swimming pools, two restaurants and two bars,15 tennis courts, a mini football pitch, a basket court, a volley ball court and an archery center.
Breakfast at the Lyttos Beach Hotel offers a wide selection of local products and Cretan delicacies. There is a variety of breads and bakery products, such as rusks and barley buns. Beverages include Greek and other coffees, teas and Cretan herbal beverages. There is a wide selection of cold cuts from various regions and cheeses include gruyere, “anthotyros”, “myzithra”, cream cheese and feta. Guests will appreciate the choices in vegetables and olives as well as the yoghurt selection. The eggs are cooked in various ways including the traditional “strapatsada” (scrambled eggs with tomato). Various pastry pies like chocolate pie, apple pie, blackberry pie, cheese pie, spinach pie and mini “bougatsa” pie (with custard), as well as a selection of jams, are offered. The desserts section features pies with “myzithra” cheese, Sfakia style pie, “sarikopitakia”, “loukoumades” (honey dumplings), “tiganites” (pancakes), cakes and biscuits, orange rusks, olive oil cookies as well as “ryzogalo” (rice pudding). In conclusion, there are fresh fruits and fruit juices, as well as dried fruits and nuts to suit all tastes.