Eurovillage Achilleas is a 4-star hotel, nestled on a stretch of sandy beach, just minutes away from the airport and next to the quaint fishing village of Mastichari. It offers 347 spacious and comfortable guestrooms with wonderful views of the gardens or the blue waters of the Aegean Sea.
Worldwide flavors, traditional Greek dishes, cool drinks at the beach bar, cocktails by the poolside, winding cobblestone paths through olive and cedar groves, leisure time at the beach or the enormous pool and much more. It is the perfect choice for a relaxed vacation in a laid-back atmosphere.
Although we offer an American-type buffet breakfast that will satisfy every guest’s taste, the special treats are the “Greek Flag” dishes. Guests will have the opportunity to “taste” the local culture, to come closer to Kos and its people. So, locally produced and oftenly organic ingredients are used, to create in-house, traditional delicacies that represent the special flavours of Kos.
The hotel’s Greek breakfast usually includes among others: Red-wine soft cheese, feta cheese, locally grown olives, herb infused olive oil, farmer’s cheese, a wide selection of rye and whole-wheat flavoured rusks and breads, flatbreads, mint/rosemary/mountain teas, savoury and sweet pies with homemade puff pastry, thyme honey, tahini, chalva and mayirya desserts, marmelades and local fruit preserves.
The hotel's Greek breakfast includes among others:
Three types of local cheese
Locally produced infused extra virgin oil
Selection of olives
Local varieties of bread and rolls
Flatbreads
Greek yoghurt
Sweet and savory home-made pies
Whole fruit preserves and jams
Traditional home-made desserts
Greek coffee in a hot plate