The Best Western Museum hotel is a modern city hotel on the fringe of Athens historic center. It is adjacent to the National Archaeological museum and conveniently located just 500m from the Omonoia Square metro and underground station.
Its warm, family atmosphere and modern facilities are combined with excellent service, making the hotel an ideal choice for those travelling to Athens for business or pleasure.
A breakfast buffet is served daily at the Best Western Museum hotel restaurant. Among other dishes, guests may enjoy a Greek breakfast full of traditional delicacies and specialty regional dishes.
Straight from the neighbourhood bakery comes the fresh sweet egg bread (tsoureki), which goes perfectly with pure thyme honey or honey with saffron and traditional jams and marmalades from the Peloponnese. Alternatively, spoon sweets from the same region come in a variety of flavours such as sour cherry and grape. Dairy products include traditional strained yoghurt and feta cheese paired with famous Calamata olives. An assortment of fresh vegetables and fruits, mini cheese pies, fresh eggs are also on offer. Other breakfast items include cereals, whole wheat bread, cakes, omelettes, sausages, a variety of cured meats and various beverages.
The hotel's Greek breakfast includes among others:
Sour cherry spoon sweet
Spinach pie with cheese
“Tsoureki” (sweet bread)
Barley rusks (‘Krithina’ rusks)
Starenio (White bread)