The Atrium Thassos Hotel is situated in the southwestern part of the island of Thasos, near the picturesque village of Poto, 23km from the port of Prinos and 43km from the port of Limena.
The hotel has 44 rooms with modern amenities, a restaurant, taverna, lobby bar, swimming pool with a pool bar, gym, sauna, water sports facilities and a children’s swimming pool. Guests may also use the beach umbrellas and facilities.
The Atrium Thassos Hotel offers a variety of Greek dishes at its breakfast buffet. There is a wide selection of breads, sesame ring bun (koulouri), cakes and biscuits. Guests will also find butter, chocolate or raisin croissants, handmade jams, mixed compotes, local honey, dried nuts and fruits.
There are fresh fruits and fruit juices as well as a selection of vegetables. As for dairy products, there is fresh milk, butter, local feta cheese, strained yoghurt and “ryzogalo” (rice pudding). Guests may try the cold cuts, cheese pies and spinach pies. There is a variety of eggs dishes like “strapatsada” (scrambled eggs with tomato), omelet with bacon and village style sausages as well as baked tomatoes with feta cheese, fried onions and mushrooms. Finally, there is a wide selection of beverages (coffee, tea, chocolate).
The hotel's Greek breakfast includes among others:
Walnut spoon sweet
Barley rusks (‘Krithina’ rusks)
Whole wheat bread
Extra virgin olive oil
Olives of Thasos